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Black Rice Protein

Product Name: Black Rice Protein Supplier
Plant source: black rice
Specification: 60%
Appearance: Black purple powder
Detection method: HPLC
Mesh size: 80 mesh
Usage: food, medicine, health products
Samples: Provide free samples
Certification: ISO, KOSHER, Halal, HACCP
Packaging: 1kg/bag, 25kgs/barrel
Availability:
Quantity:


I. Sports Nutrition & Protein Supplements


Black rice protein is increasingly used in sports nutrition, making it one of the fastest-growing application directions.

Protein Powders & Muscle-Building Formulas

Black rice protein can be used alone or blended with other plant proteins to produce protein powder products. Since black rice protein has a relatively high lysine content, combining it with cereal proteins (which are typically lysine-deficient) achieves complementary amino acid profiles.

Protein Bars & Energy Balls

Black rice protein can be directly added to protein bars and energy balls as a protein source. Black rice protein has higher oil-holding capacity than soy protein isolate, providing better texture retention in high-fat systems such as protein bars.

Ready-to-Drink Protein Beverages

Black rice protein can be used in the development of ready-to-drink protein beverages. Existing patented technologies combine black rice protein with malt to produce digestible protein powder drinks.



II. Functional Foods & Meal Replacements


Several mature products incorporating black rice protein in functional foods have already been launched.


Meal Replacement Powders

Black rice peptide meal replacement powder is one of the key application directions for black rice protein. Black rice protein can be enzymatically hydrolyzed into small-molecule peptides, which are more easily absorbed by the body, making it suitable for weight management consumers and those seeking convenient nutrition.


Formula Powders & Nutrition Products for Special Populations

The hypoallergenic nature of black rice protein makes it highly suitable for protein supplementation in infants, adolescents, and individuals with special dietary needs. Black rice protein can be developed into formula powders, offering an alternative for people with lactose intolerance or allergies to soy and whey protein.


Beauty-from-Within Beverages

Black rice protein can be processed into black rice peptides and combined with ingredients such as collagen to create oral beauty beverages. Existing products utilize a "black rice peptide + collagen" dual-formula approach, representing a new direction of synergistic plant and animal-derived extracts.



Black Rice Protein

III. Bakery & Cereal Products


Gluten-Free Bread & Bakery Products

Black rice protein can serve as a protein source and texture modifier in gluten-free baking formulations. Black rice protein has higher emulsifying stability than soy protein isolate, helping to improve the texture and mouthfeel of gluten-free dough.

Cereal Bars & Breakfast Cereals

Black rice protein can be added to cereal bars, breakfast cereals, and other products to increase protein content while imparting a natural purple-black appearance.


IV. Food Additives & Edible Films


Black rice protein can also be used as a functional food additive. In the edible film sector, black rice protein can be used to prepare edible packaging films, leveraging its film-forming and oil-holding properties to provide natural solutions for food preservation.



As a supplier of black rice protein, we have the following advantages.

1、 Reliable quality assurance. Our black rice protein products use high-quality black rice as the raw material, and are produced using modern production processes and equipment, with reliable quality.

2、 Rich product variety. We provide a variety of black rice protein products with different quality levels to meet the diverse needs of customers.

3、 Customized services. We provide customized black rice protein products that are processed and packaged according to customer needs, providing personalized services to customers.

4、 Efficient after-sales service. Our sales team is able to respond to customer needs in a timely manner and provide efficient after-sales service to ensure customer satisfaction.


In short, black rice protein, as a natural whole food protein, has rich nutritional value, good water solubility, and physicochemical properties, and is widely used in fields such as food, cosmetics, and pharmaceuticals. As a supplier of black rice protein, we have the advantages of reliable quality assurance, rich product varieties, customized services, and efficient after-sales service, which can provide customers with high-quality products and services.




Specification


SPECIFICATION

Product Name: Black Rice Protein Supplier

Origin of Material: china

Botanical Source: black rice

Part Used: seed


ANALYSIS

SPECIFICATION

REMARK

Appearance

Purple black powder


Odor

Characteristic

Organoleptic

Taste

Characteristic

Organoleptic

Sieve Analysis

95% pass 80 mesh


Loss on Drying

≤5%

2 hours at 105°C

Bulk Density

40-60g/100ml          


Total Ash

≤5%


Heavy Metals

≤10ppm

EP2.4.8

As

≤1ppm

ICP-MS

Pb

≤3ppm

ICP-MS

Microbiological Test



Total Plate Count

≤10000cfu/g


Yeast & Mold    

≤1000cfu/g


E.Coli E                

Negative


Salmonella  

Negative


Storage: In a cool & dry place. Keep away from strong light and heat.

Shelf Life: 2 years when properly stored.

* There is likely to be minor color variation from batch to batch due to geographical(origin) and seasonal variations of the material.



Black Rice Protein certificate


Black Rice Protein certificate


Factory


Black Rice Protein factory


Production application


production application

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