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Raw material introduction
Asparagus is native to the east coast of the Mediterranean Sea and Asia Minor. Now it is cultivated in all countries, most of which are the United States. Cao County, Heze City, Shandong Province, is known as the "hometown of asparagus".
Trace Elements in Asparagus
The tender stems of asparagus are rich in protein, vitamins, minerals and microelements needed by human body. In addition, asparagus contains special asparagine and a variety of steroidal saponins, so the use site of asparagus is the stem.
Nutritional value of asparagus
According to modern nutritional analysis, asparagus young stems are rich in protein, vitamins, minerals and trace elements needed by the human body, such as selenium, magnesium, manganese, etc;
What is the effect of asparagus extract?
1. The king of anti-cancer: Asparagus contains rich anti-cancer element - selenium, which can prevent cancer cells from dividing and growing, inhibit the vitality of carcinogens and accelerate detoxification, even reverse cancer cells, stimulate the immune function of the body, promote the formation of antibodies, improve the resistance to cancer, and has special effects on bladder cancer, lung cancer, skin cancer, and almost all cancers.
2. Heat clearing and diuresis: Asparagus can clear away heat and diuresis for people who are prone to getting angry and have high blood pressure. Eating more has great benefits.
3. Asparagus is rich in folic acid. For pregnant women, regular consumption of asparagus will help the brain development of the fetus.
4. Coumarin and other ingredients contained in asparagus can reduce blood sugar. Green asparagus contains more vitamin E, vitamin C and cellulose, and is better at clearing blood and balancing blood sugar. The content of vitamin A in asparagus is 1.5 times that of carrots, and the content of B vitamins is not comparable to that of ordinary vegetables and fruits.
5. Amino acids and minerals in asparagus and asparagus leaf extracts can reduce hangover symptoms and protect liver cells from alcohol toxins.
Specification
SPECIFICATION | ||
Product Name: Asparagus extract food supplement | Origin of Material: china | |
Botanical Source: perennial herb of Asparaceae | Part Used: stem | |
ANALYSIS | SPECIFICATION | REMARK |
Appearance | brown yellow powder | |
Odor | Characteristic | Organoleptic |
Taste | Characteristic | Organoleptic |
Sieve Analysis | 95% pass 80 mesh | |
Loss on Drying | ≤5% | 2 hours at 105°C |
Bulk Density | 40-60g/100ml | |
Total Ash | ≤5% | |
Heavy Metals | ≤10ppm | EP2.4.8 |
As | ≤1ppm | ICP-MS |
Pb | ≤3ppm | ICP-MS |
Microbiological Test | ||
Total Plate Count | ≤10000cfu/g | |
Yeast & Mold | ≤1000cfu/g | |
E.Coli E | Negative | |
Salmonella | Negative | |
Storage: In a cool & dry place. Keep away from strong light and heat. | ||
Shelf Life: 2 years when properly stored. | ||
* There is likely to be minor color variation from batch to batch due to geographical(origin) and seasonal variations of the material. | ||
Certificate
Factory
Logistic
Raw material introduction
Asparagus is native to the east coast of the Mediterranean Sea and Asia Minor. Now it is cultivated in all countries, most of which are the United States. Cao County, Heze City, Shandong Province, is known as the "hometown of asparagus".
Trace Elements in Asparagus
The tender stems of asparagus are rich in protein, vitamins, minerals and microelements needed by human body. In addition, asparagus contains special asparagine and a variety of steroidal saponins, so the use site of asparagus is the stem.
Nutritional value of asparagus
According to modern nutritional analysis, asparagus young stems are rich in protein, vitamins, minerals and trace elements needed by the human body, such as selenium, magnesium, manganese, etc;
What is the effect of asparagus extract?
1. The king of anti-cancer: Asparagus contains rich anti-cancer element - selenium, which can prevent cancer cells from dividing and growing, inhibit the vitality of carcinogens and accelerate detoxification, even reverse cancer cells, stimulate the immune function of the body, promote the formation of antibodies, improve the resistance to cancer, and has special effects on bladder cancer, lung cancer, skin cancer, and almost all cancers.
2. Heat clearing and diuresis: Asparagus can clear away heat and diuresis for people who are prone to getting angry and have high blood pressure. Eating more has great benefits.
3. Asparagus is rich in folic acid. For pregnant women, regular consumption of asparagus will help the brain development of the fetus.
4. Coumarin and other ingredients contained in asparagus can reduce blood sugar. Green asparagus contains more vitamin E, vitamin C and cellulose, and is better at clearing blood and balancing blood sugar. The content of vitamin A in asparagus is 1.5 times that of carrots, and the content of B vitamins is not comparable to that of ordinary vegetables and fruits.
5. Amino acids and minerals in asparagus and asparagus leaf extracts can reduce hangover symptoms and protect liver cells from alcohol toxins.
Specification
SPECIFICATION | ||
Product Name: Asparagus extract food supplement | Origin of Material: china | |
Botanical Source: perennial herb of Asparaceae | Part Used: stem | |
ANALYSIS | SPECIFICATION | REMARK |
Appearance | brown yellow powder | |
Odor | Characteristic | Organoleptic |
Taste | Characteristic | Organoleptic |
Sieve Analysis | 95% pass 80 mesh | |
Loss on Drying | ≤5% | 2 hours at 105°C |
Bulk Density | 40-60g/100ml | |
Total Ash | ≤5% | |
Heavy Metals | ≤10ppm | EP2.4.8 |
As | ≤1ppm | ICP-MS |
Pb | ≤3ppm | ICP-MS |
Microbiological Test | ||
Total Plate Count | ≤10000cfu/g | |
Yeast & Mold | ≤1000cfu/g | |
E.Coli E | Negative | |
Salmonella | Negative | |
Storage: In a cool & dry place. Keep away from strong light and heat. | ||
Shelf Life: 2 years when properly stored. | ||
* There is likely to be minor color variation from batch to batch due to geographical(origin) and seasonal variations of the material. | ||
Certificate
Factory
Logistic
