Moringa Leaf Extract

Moringa leaves and pods are high in minerals, vitamins, 20 different amino acids, 46 different anti-oxidants and anti-inflammatory compounds, and 36 different natural minerals. Iron is three times the vitamin A of spinach, carrots four times, milk calcium four times, potassium three times that of a banana, and protein two times that of yogurt per 100 grams.

This raw material and extract are often widely used in medicine, healthcare and other fields to improve nutrition and healthcare functions.

Moringa leaf powder possesses hypoglycemic, lipid-lowering, antihypertensive, anti-tumor, antioxidant, laxative, diuretic, anthelmintic, and sleep-improving properties. Long-term use can increase immune function, anti-aging, and disease prevention. M.oleifera, an Indian plant remedy, can prevent 300 illnesses. M.oleifera has captured the attention and love of many research institutes and consumers in Europe and other affluent countries, particularly in recent years.

Eating the Moringa leaf frequently can promote immunity, detoxification, slimming, anti-aging, anti-cancer, and has substantially enhanced the efficiency of a variety of chronic and serious ailments.

1 The function of anti-depression and sedation has an influence on the neurological system; 

2 The function of improving the body's natural defenses is wonderful for boosting the immune system and preventing colds.

3. It can nourish the eyes and the brain in three ways.

4. It has the role of decreasing blood pressure, blood sugar, and safeguarding the cardiovascular system function.