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Source of raw materials |
Pulsatilla extract supplement is a powdered extract of the Ranunculaceae plant Pulsatilla chinensis (Bge.) Regel.
Chemical composition |
Pulsatilla, Xing'an Pulsatilla, Korean Pulsatilla, and Pulsatilla tenuifolia extract supplements contain about 9% saponins (C45 H76 O20), which when hydrolyzed generate triterpene aglycones (C30 H18 O4), glucose, rhamnose, and an unknown sugar.
It also contains anemonin (also known as anemonin), a potent cardiotoxin. The entire grass, however, has a cardiotonic effect. Okinalin (C32 H64 O2) and Okinalein (C4 H6 O2) are cardiotonic components.
Cosmetic applications |
Efficacy and function |
1. It can remove heat and cool the blood. Pulsatilla extract supplements are effective in treating hot toxic dysentery, malaria, bloody epistaxis, hemorrhoids bleeding, and other disorders.
2. It is insecticidal. Pulsatilla has the ability to kill insects. The extract of Pulsatilla chinensis or its aqueous solution can be mixed with the concentration to kill trichomonas vaginalis within 5 minutes in an in vitro anti trichomonas vaginalis test.
3. It has the ability to soothe and ease discomfort. Pulsatilla extract supplement contains anemonin, which has sedative, analgesic, and spasmolytic properties.
Specification |
SPECIFICATION | ||
Product Name: Pulsatilla extract supplement | Origin of Material: china | |
Botanical Source: Pulsatilla chinensis | Part Used: roots | |
ANALYSIS | SPECIFICATION | REMARK |
Appearance | brown powder | |
Odor | Characteristic | Organoleptic |
Taste | Characteristic | Organoleptic |
Sieve Analysis | 95% pass 80 mesh | |
Loss on Drying | ≤5% | 2 hours at 105°C |
Bulk Density | 40-60g/100ml | |
Total Ash | ≤5% | |
Heavy Metals | ≤10ppm | EP2.4.8 |
As | ≤1ppm | ICP-MS |
Pb | ≤3ppm | ICP-MS |
Microbiological Test | ||
Total Plate Count | ≤10000cfu/g | |
Yeast & Mold | ≤1000cfu/g | |
E.Coli E | Negative | |
Salmonella | Negative | |
Storage: In a cool & dry place. Keep away from strong light and heat. | ||
Shelf Life: 2 years when properly stored. | ||
* There is likely to be minor color variation from batch to batch due to geographical(origin) and seasonal variations of the material. |
Certificate |
company display |
Source of raw materials |
Pulsatilla extract supplement is a powdered extract of the Ranunculaceae plant Pulsatilla chinensis (Bge.) Regel.
Chemical composition |
Pulsatilla, Xing'an Pulsatilla, Korean Pulsatilla, and Pulsatilla tenuifolia extract supplements contain about 9% saponins (C45 H76 O20), which when hydrolyzed generate triterpene aglycones (C30 H18 O4), glucose, rhamnose, and an unknown sugar.
It also contains anemonin (also known as anemonin), a potent cardiotoxin. The entire grass, however, has a cardiotonic effect. Okinalin (C32 H64 O2) and Okinalein (C4 H6 O2) are cardiotonic components.
Cosmetic applications |
Efficacy and function |
1. It can remove heat and cool the blood. Pulsatilla extract supplements are effective in treating hot toxic dysentery, malaria, bloody epistaxis, hemorrhoids bleeding, and other disorders.
2. It is insecticidal. Pulsatilla has the ability to kill insects. The extract of Pulsatilla chinensis or its aqueous solution can be mixed with the concentration to kill trichomonas vaginalis within 5 minutes in an in vitro anti trichomonas vaginalis test.
3. It has the ability to soothe and ease discomfort. Pulsatilla extract supplement contains anemonin, which has sedative, analgesic, and spasmolytic properties.
Specification |
SPECIFICATION | ||
Product Name: Pulsatilla extract supplement | Origin of Material: china | |
Botanical Source: Pulsatilla chinensis | Part Used: roots | |
ANALYSIS | SPECIFICATION | REMARK |
Appearance | brown powder | |
Odor | Characteristic | Organoleptic |
Taste | Characteristic | Organoleptic |
Sieve Analysis | 95% pass 80 mesh | |
Loss on Drying | ≤5% | 2 hours at 105°C |
Bulk Density | 40-60g/100ml | |
Total Ash | ≤5% | |
Heavy Metals | ≤10ppm | EP2.4.8 |
As | ≤1ppm | ICP-MS |
Pb | ≤3ppm | ICP-MS |
Microbiological Test | ||
Total Plate Count | ≤10000cfu/g | |
Yeast & Mold | ≤1000cfu/g | |
E.Coli E | Negative | |
Salmonella | Negative | |
Storage: In a cool & dry place. Keep away from strong light and heat. | ||
Shelf Life: 2 years when properly stored. | ||
* There is likely to be minor color variation from batch to batch due to geographical(origin) and seasonal variations of the material. |
Certificate |
company display |