Introduction:
Acerola cherry (Acerola cherry) is Malpighiaceae (Malpighiaceae) Malpighia (Malpighia)
emargination acerola (M. emarginata). Contain rich vitamin C.Acerola is vitamin C cont-
ent at the third plant in Victoria, C content up to 1677 mg per 100 g, behind Kaka Du Lee
and Camu is 31 times,27 times of the lemon, strawberry, kiwi fruit 18 times, 7 times the
vitamin C is considered high guava, is one of the most worthy of the name. "Vitamin C -
king", but also contains vitamin A, vitamin B1, vitamin B2, iron, calcium, vitamin C is an
important component of the maintenance of human life can not lack, it can prevent colds,
prevent scurvy, improve body immunity, have certain effect on beauty and cancer.
Benefits&Functions:
* provide natural vitamin C from acerola extract: selection of vitamin C content was high-
est in the green stage, acerola cherry, a fruit is equivalent to the sum of 5 oranges in
vitamin C content,but also rich in vitamin C can promote the activity and bioavailability
of vitamin P, so the effect of absorption and far more than other sources of vitamin C. ,
* comprehensive nutrition content: acerola cherry is not only one of the most abundant
natural sources of vitamin C content is known at present, also can provide vitamin A,
E, P, B vitamins,minerals and trace elements in the human body must be a variety of
proteins.
* the quality of pure, food safety: taste crisp and refreshing, not including sucrose, pig-
ment and synthetic preservatives and other additives, long-term consumption without
any side effects.
Transaction Terms:
Minimum order quantity:1 kg
Payment Approach:T/T L/C Western Union
Port:China Main Ports
Supply Capacity:
Supply Ability:1000kg per month
Delivery Date:3-5 working days after payment
Normal Package:Double plastic bag inside, aluminum foil bag or fiber drum outside.
***Support Free Sample but Freight Payed by Customer***